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Tantalising Flavours of Telangana
Jonna, Sajja, Korra, Saamai, Kuthiraivali, Panivaragu, Makka Cholam and many more. Telangana has a wide range of millets and the state's cuisine has incorporated this rich produce in multiple ways. Chef Rakesh Raghunathan shares recipes that have its roots in Telangana.
100% South Indian
Episode 8 / 16
Tamil Nadu's authentic breakfast
EP - 1
|Dur - 22 mins
Savouring Andhra's culinary delights
EP - 2
|Dur - 22 mins
Culinary Trail across Karnataka
EP - 3
|Dur - 22 mins
Exploring the foreign influences on Malabari cuisine
EP - 4
|Dur - 22 mins
With Love from Tamil Nadu
EP - 5
|Dur - 22 mins
Kerala: An Amalgamation of Flavours
EP - 6
|Dur - 22 mins
Culinary Wonders of Mysore
EP - 7
|Dur - 22 mins
Tantalising Flavours of Telangana
EP - 8
|Dur - 22 mins
Flavours of Tamil Nadu
EP - 9
|Dur - 22 mins
Kerala: The Land of Coconut Trees
EP - 10
|Dur - 22 mins
Culinary Gems of Karnataka
EP - 11
|Dur - 22 mins
Flavours of Andhra Pradesh
EP - 12
|Dur - 22 mins
It's Time for Yella Sapad
EP - 13
|Dur - 22 mins
With Love From Kerala
EP - 14
|Dur - 22 mins
Pondicherry: A Fusion of Flavours
EP - 15
|Dur - 19 mins
Exploring Nuances of Andhra Cuisine
EP - 16
|Dur - 22 mins
100% South Indian
Episode 8 / 16
Tamil Nadu's authentic breakfast
EP - 1
|Dur - 22 mins
Savouring Andhra's culinary delights
EP - 2
|Dur - 22 mins
Culinary Trail across Karnataka
EP - 3
|Dur - 22 mins
Exploring the foreign influences on Malabari cuisine
EP - 4
|Dur - 22 mins
With Love from Tamil Nadu
EP - 5
|Dur - 22 mins
Kerala: An Amalgamation of Flavours
EP - 6
|Dur - 22 mins
Culinary Wonders of Mysore
EP - 7
|Dur - 22 mins
Tantalising Flavours of Telangana
EP - 8
|Dur - 22 mins
Flavours of Tamil Nadu
EP - 9
|Dur - 22 mins
Kerala: The Land of Coconut Trees
EP - 10
|Dur - 22 mins
Culinary Gems of Karnataka
EP - 11
|Dur - 22 mins
Flavours of Andhra Pradesh
EP - 12
|Dur - 22 mins
It's Time for Yella Sapad
EP - 13
|Dur - 22 mins
With Love From Kerala
EP - 14
|Dur - 22 mins
Pondicherry: A Fusion of Flavours
EP - 15
|Dur - 19 mins
Exploring Nuances of Andhra Cuisine
EP - 16
|Dur - 22 mins
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