food

Tongdak or Korean Barbecue Chicken, is an easy-to-make recipe packed with flavour. Chef Rahul Banerjee shares the detailed recipe. So sit back and enjoy.

Chef Pankaj Bhadouria explores continental recipes that are bound to be a hit with kids. So sit back and enjoy this journey of flavours and continents.

Co-founder of Madhushala School of Beverage, Simran Singh, talks to Romi Purkaystha about the importance of training before becoming a mixologist professional. She also shares the recipe for a classic Old Fashioned with a risque spin.

Chicken soup or soup full of vegetables, soups are a perfect combination of flavours and nutrition. Chef Ajay Chopra chooses the most popular soups for his 50 best dishes list.