Grand Trunk Rasoi

Crossing the Khyber Pass
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Crossing the Khyber Pass

episodesepisode - 3

episodesDuration - 22 Mins

Khyber pass is a mountain pass in the Khyber Pakhtunkhwa province that connects Afghanistan and Pakistan. Chef Harpal Singh Sokhi shares recipes that were popular with the Afghan travellers who took the Khyber pass.

Released On : 2021-05-24

All Episodes

Episode 3/18

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Episode 1

With Love From Kabul
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Dur - 22 Mins

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Episode 2

Citrusy Flavours of Jalalabad
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Dur - 22 Mins

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Episode 3

Crossing the Khyber Pass
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Dur - 22 Mins

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Episode 4

Culinary wonders of Peshawar
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Dur - 22 Mins

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Episode 5

Rawalpindi: A City of Flavours
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Dur - 22 Mins

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Episode 6

A Culinary journey across Lahore
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Dur - 25 Mins

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Episode 7

Hidden Gems from Cheema
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Dur - 22 Mins

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Episode 8

Amritsar: The Golden City
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Dur - 22 Mins

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Episode 9

Kurukshetra: A Peak into History
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Dur - 23 Mins

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Episode 10

Delhi: A Melting Pot of Flavours
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Dur - 23 Mins

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Episode 11

Mathura: The Land of Krishna
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Dur - 23 Mins

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Episode 12

Agra: The Taj City
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Dur - 23 Mins

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Episode 13

Flavours of Awadh
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Dur - 23 Mins

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Episode 14

Varanasi: The City of Temples
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Dur - 23 Mins

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Episode 15

Exploring the flavours of Bihar
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Dur - 23 Mins

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Episode 16

Flavours of Kolkata
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Dur - 23 Mins

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Episode 17

With Love From Dhaka
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Dur - 23 Mins

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Episode 18

Hidden Gems from Chittagong
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Dur - 23 Mins