Grand Trunk Rasoi

A Culinary journey across Lahore
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A Culinary journey across Lahore

From Lahori chicken, Nihari to Halwa Puri, Lahore is a city with extremely rich food culture. Chef Harpal Singh Sokhi chooses three authentic and delicious recipes from Lahore and shares them in this episode.

All Episodes

Episode 6/18

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Episode 1

With Love From Kabul
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Dur - 22 Mins

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Episode 2

Citrusy Flavours of Jalalabad
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Dur - 22 Mins

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Episode 3

Crossing the Khyber Pass
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Dur - 22 Mins

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Episode 4

Culinary wonders of Peshawar
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Dur - 22 Mins

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Episode 5

Rawalpindi: A City of Flavours
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Dur - 22 Mins

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Episode 6

A Culinary journey across Lahore
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Dur - 25 Mins

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Episode 7

Hidden Gems from Cheema
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Dur - 22 Mins

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Episode 8

Amritsar: The Golden City
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Dur - 22 Mins

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Episode 9

Kurukshetra: A Peak into History
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Dur - 23 Mins

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Episode 10

Delhi: A Melting Pot of Flavours
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Dur - 23 Mins

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Episode 11

Mathura: The Land of Krishna
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Dur - 23 Mins

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Episode 12

Agra: The Taj City
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Dur - 23 Mins

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Episode 13

Flavours of Awadh
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Dur - 23 Mins

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Episode 14

Varanasi: The City of Temples
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Dur - 23 Mins

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Episode 15

Exploring the flavours of Bihar
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Dur - 23 Mins

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Episode 16

Flavours of Kolkata
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Dur - 23 Mins

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Episode 17

With Love From Dhaka
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Dur - 23 Mins

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Episode 18

Hidden Gems from Chittagong
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Dur - 23 Mins

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