Papad Pickles Aur Pyaala
Kashmir to Karnataka via Rajasthan
episode - 5
Duration - 23 Mins
Chef Ajay Chopra shares the recipe for Rajasthan's favourite papad, urad dal papad. He also brings Kashmir's popular pickle, Gund Ka Achar and Karnataka's favourite, Ragi Ambali, to your kitchen.
Released On : 2022-04-01
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