Korean Corn Cheese is a popular appetizer. It can be easily made at home. The taste is similar to creamed corn with melted cheese on top.
Korean Cheese Corn Recipe By Chef Team ZZ
Korean Cheese Corn Recipe
Team ZZ
Chef Rahul Banerjee shares the recipe for Korean Cheese Corn.
Preparation Time
7-8 Min
Cooking Time
20 Min
Meal Type
snack
Difficulty
EASY
Ingredients For Korean Cheese Corn Recipe
1 cup corn
1/4 cup spring onion greens
1 tsp red chillies
1/2 tsp sugar
1 tsp black pepper powder
salt as per taste
mozzarella cheese
2 tbsp mayonnaise
How to make Korean Cheese Corn Recipe?
- Mix corn, spring onion, red chillies, sugar, salt, black pepper powder, mozzarella cheese and mayo in a bowl.
- Transfer the corn mixture to a pan. Sprinkle cheese on the pan.
- Broil in a preheated oven at 180 C for 20 mins.
- Garnish with spring onion and serve.
View Step by Step Recipe
Mix corn, spring onion, red chillies, sugar, salt, black pepper powder, mozzarella cheese and mayo in a bowl.
Transfer the corn mixture to a pan. Sprinkle cheese on the pan.
Broil in a preheated oven at 180 C for 20 mins.
Garnish with spring onion and serve.