Kheer Kadam Brigadeiro is a scrumptious combination the Bengali Kheer Kadam and the Brazilian Brigadeiro. Kheer Kadam is a traditional Bengali sweet made from chenna. The chenna balls (danedar) are soaked and cooked in sugar syrup. The Brazilian Brigadeiros are balls of chocolate sweets. Here chef Akanksha puts the chenna balls in flattened khoya covering and then rolls them in roasted desiccated coconut, pistachio crumb, chocolate ganache or sprinkles.
Kheer Kadam Brigadeiro are luscious and delicious and simply amazing.