hamburgZeeZest
Cross Icon
Bread Halwa playicon

Bread Halwa

Akanksha Khatri

Akanksha Khatri

Bread Halwa is a hidden gem from the garden of desserts. Chef Akanksha Khatri shares the recipe for this unique sweet dish.

Preparation Time

Preparation Time

8-10 Min

Cooking Time

Cooking Time

10-20 Min

Meal Type

Meal Type

dessert

Difficulty

Difficulty

MEDIUM

Difficulty

Serves

3

Ingredients For Bread Halwa Recipe

  • For Bread Halwa

    • 8-10 white bread slices (crust removed)

    • 1 cup milk

    • ½ Cup ghee

    • 2 tbsp fried almonds and raisins

How to make Bread Halwa Recipe?

  1. Soak the bread in the milk and mash it.
  2. Heat ghee in a kadhai, add sugar and let it melt.
  3. Add soaked bread in the kadhai and cook till golden brown in colour.
  4. Lastly add cardamom powder and fried almonds & raisins and mix well.
  5. Turn off the flame and serve hot.

View Step by Step Recipe

digitalCover

Soak the bread in the milk and mash it.

digitalCover

Heat ghee in a kadhai, add sugar and let it melt.

digitalCover

Add soaked bread in the kadhai and cook till golden brown in colour.

digitalCover

Lastly add cardamom powder and fried almonds & raisins and mix well.

digitalCover

Turn off the flame and serve hot.

Traditionally halwas are made with sooji or wheat and are among the most popular desserts in India. But here chef Akanksha makes halwa with bread. 

Bread halwa is an easy and fast recipe to make, with minimum ingredients. The chef soaks white bread in milk and adds this mixture to the sugar syrup made with ghee. She garnishes it with nuts.

Bread halwa is a uniquely tasty and flavourful dessert.