10 Easy Maggi Recipes You Need To Try

There is no denying that instant noodles are some of the yummiest and easiest-to-make snacks that there are. However, if you have been having the same old boiled Maggi all this while and want to try new fun Maggi recipes, or you are a concerned mother who wants to make recipes using Maggi but healthier, we have curated a list of easy and interesting Maggi recipes for you to try. From spicy to tangy, whatever your palette is, these recipes with Maggi are sure to blow your mind.

Here are 10 Maggi recipes for you to try

1. Classic spicy Maggi

One of the easiest Maggi recipes, the classic spicy Maggi is all about the original flavour and immediately fills one with nostalgia. To make this tasty Maggi recipe, simply add some water, add the tastemaker packet, and add the noodle cake once the water is boiling. Cook till a chewy texture is achieved. Post this, turn off the heat, cover it with a lid, and let it sit for a minute. Add chilli sauce, soya sauce, and a dash of vinegar to this tasty Maggi recipe, and serve hot.

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2. Egg Maggi 

Not all Maggi recipes have to be simple carbs, you can make this egg Maggi recipe to not only add taste to your dish but also make it wholesome. To make this egg Maggi recipe, cook the noodles as usual, and once half done, crack an egg over it. Do not mix, let the egg poach while the noodles are cooking, and you have a scrumptious egg Maggi recipe at hand. You can also garnish this with scallions or fried garlic chips to enhance the flavour and texture of this egg Maggi recipe.

3. Tadka Maggi

Indians have a way of making everything their own, and Maggi recipes are no exception. Cooked like a curry, tadka recipes using Maggi are quite common across the country, and every household seems to have a different version of these Maggi recipes. One simple way to make tadka Maggi is to heat some oil in a pan, add some chopped onions, and saute. Then add ginger garlic paste and saute till the raw smell is gone. To this mix, add chopped tomatoes, dry coriander powder, garam masala, red chilli powder, and the tastemaker. Mix well, add water and let it boil. Add your noodle cake to this, and once cooked, garnish with chopped coriander and serve hot.

4. Vegetable Maggi 

While tadka Maggi recipes do make use of tomatoes and onions, those aren’t the only vegetables you can add to Maggi recipes. To make a Maggi recipe with vegetables, you can also consider peas, chopped carrots, broccoli, sweet corn, etc. For vegetable-rich Maggi recipes, boil your noodles and keep them aside. In a pan, add some oil, and saute the vegetables of your choice till they’re cooked. Add soya sauce, chilli sauce, and vinegar, and mix. To this, add the noodles, and the tastemaker. Garnish with scallions and serve hot.

5. Soupy Maggi

Amidst so many Maggi recipes, if there is one that is the most comforting, it has to be the soupy Maggi. If you’re looking for a Maggi best recipe for long tiring days, this is the one you want to try. For this tasty Maggi recipe, finely chop some vegetables and aromatics and stir-fry them in a deep pan. Add vegetable or chicken broth to this, and give it a boil. Then add the noodle cake, and let it cook. Garnish with chives and serve hot. The soupy Maggi recipes can also be customised to your taste with vegetables, eggs, or chicken.

6. Garlic Maggi

One of the easiest and tastiest Maggi recipes that there are, this garlic Maggi will quickly be the Maggi best recipe you can make. There are two ways to make it depending on how intense you want the flavour to be. To keep it light, make your regular Maggi recipes, and once done, add fried garlic chips on top. For really garlicky Maggi recipes, stir fry garlic in a pan, add water and tastemaker, and cook the noodles in that.

7. Protein packed Maggi 

If you are a mom who is concerned about the nutritional value of Maggi recipes that your kids keep asking for, this is for you. To make your Maggi recipes a bit healthier, simply add the protein of your choice while cooking. Not only do these Maggi recipes taste amazing, you can also enjoy them without feeling guilty about health choices. For vegan options, opt for tofu, paneer for vegetarians, and eggs or meat for non-vegetarians.

8. Mokthuk inspired Maggi

One of the more filling Maggi recipes, this one is a bit more time-consuming if you are making it from scratch. Its taste however more than makes up for it. When making your noodles, keep them a little soupy, and once half done, add your dumplings to the pan. If you are making these recipes with Maggi from scratch, you can make these dumplings at home. If you happen to have a time crunch, consider frozen dumplings.

9. Cheese Maggi 

Comforting and delicious, nobody can escape the charm of a good cheese Maggi. Whether you’re adding grated cheese to make the broth of these Maggi recipes more cheesy, or you add cheese on top once they’re cooked, these recipes with Maggi make for great snacks. The next time you’re wondering the simplest way to elevate your instant noodles, try the cheese Maggi.

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10. Seafood Maggi

Another great option for recipes with Maggi that are healthy, seafood Maggi is also quite customisable. Whether you love crabs or prawns, these Maggi recipes can be customised to fit them all. Make sure you keep the broth spicier than usual for a burst of flavour and add just a dash of lime for a kick like no other.