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Tashneem Ali Chaudhury 

From Himachal to Arunachal, Parsis to Bakkerwals, India boasts a unique range of indigenous cheeses.

Many indigenous cheese varieties like kalari, chhurpi and bandel in India are making their way on to the gourmet cheese platter. Read Zeezest.com

This popular Indian sweet has a shared history with Agra’s mausoleum for love.

Make the famous Agra pethas in your home kitchen and learn about its rich history. Here’s the full traditional petha recipe.