Sandwich is the first name that comes to mind when you want to eat something in between meals. A Sandwich is a dish in which two slices of bread are layered with vegetables, slices of meat, cheese or other food. This wholesome and tasty dish is named after John Montagu, the 4th Earl of Sandwich.
Sandwiches can be made in many different ways. With each variety of sandwich, you get a different taste; club, grilled, vegetable, submarine, toast are a few sandwich varieties.
The humble and unpretentious Sandwich can never go out of fashion or out of people’s hearts.
Sandwich Recipe By Chef Ajay Chopra
Sandwich Recipe
Ajay Chopra
Sandwich is a delicious on-the-go snack whose popularity transcends boundaries. Chef Ajay Chopra shares the recipe for t ... Read More
Preparation Time
10 Min
Cooking Time
10 Min
Meal Type
snack
Difficulty
MEDIUM
Ingredients For Sandwich Recipe
For Sandwich
2-3 tbsp oil
1 tsp jeera (cumin seeds)
½ cup chopped green chillies
1 tsp turmeric powder
1 tsp red chilli powder
1 tsp chaat masala/ aamchur powder
1 cup sliced onions
freshly chopped coriander
2-3 boiled and mashed potatoes
Salt to taste
Butter to grease the sandwich press and grease the bread
4 slices of bread
cheese and ketchup as required
How to make Sandwich Recipe?
- In a pan, heat oil, add jeera, chopped green chillies, haldi, red chilli powder, chaat masala or amchur powder salt, sliced onions and saute. Add coriander, mashed potatoes, water and saute again.
- Add the aloo filling between two slices of bread.
- Heat the sandwich press on the gas and add some butter to grease the press.
- Place the sandwich in the press and toast until the sandwich turns crisp from both sides.
- Serve the sandwich with ketchup/cheese/chutney!
View Step by Step Recipe
In a pan, heat oil, add jeera, chopped green chillies, haldi, red chilli powder, chaat masala or amchur powder salt, sliced onions and saute. Add coriander, mashed potatoes, water and saute again.
Add the aloo filling between two slices of bread.
Heat the sandwich press on the gas and add some butter to grease the press.
Place the sandwich in the press and toast until the sandwich turns crisp from both sides.
Serve the sandwich with ketchup/cheese/chutney!