Pineapple Sooji Cake is made with pineapple, sooji (semolina), desiccated coconut and jaggery. According to Ayurveda, Pineapple, a water-rich fruit, pacifies Vata and Pitta doshas and sooji, when used in desserts is suitable for medium body types and thin body types.
Desiccated coconut and jaggery make the cake healthier. This cake is very easy to make, and you can make it at home whenever you feel like having a dessert. Its healthy ingredients mean that you won’t feel guilty after eating it.