Copy Link
Tejasvi Chandela
Oats & Raisin Cookies are guilt-free delicious cookies. Chef Tejasvi Chandela shares the recipe for these healthy cookies.
Preparation Time
5-10 Min
Cooking Time
15 Min
Meal Type
snack
Difficulty
MEDIUM
Serves
3
For Oats & Raisin Cookies
1 1/4 cup oats
1 cup whole wheat flour
1 1/2 tsp baking powder
salt to taste
1 1/2 tsp cinnamon powder
4 tbsp butter
1/2 cup honey
1 egg
1/4 cup chopped walnuts
1/4 cup raisins
In a bowl, mix oats, whole wheat flour, baking powder, salt, cinnamon powder, butter, honey, egg, chopped walnuts, raisins.
Divide the mixture into cookie dough balls and place them on a lined baking tray.
Bake the cookies in a preheated oven at 180 Celsius for 15 mins.
Oats & Raisin Cookies are healthy cookies that you can eat without feeling guilty. Oats give a unique texture, and raisins give an amazing flavour to cookies. These cookies are crunchy on the edges, soft in the middle and have a gorgeous crinkled top.
Chocolate chips cookies may be everyone’s favourite, but these soft, buttery, and crispy Oats & Raisin Cookies will become your staple once you taste them.
