Mezbani Mangsho Recipe

For marination

• 1 kg mutton

• 1 tbsp raw papaya paste

• 1 tbsp ginger paste

• 1 tbsp garlic paste

• 3-4 tbsp onion paste

• salt to taste

For mezbani masala

• 2 tbsp coriander seeds

• 1 tsp fennel seeds

• 1 tsp white mustard

• 4-5 black cardamoms

• 7-8 dry red chillies

• 1 nutmeg

• 1-2 mace

• 1 tsp fenugreek seeds

• 1 tbsp poppy seeds

• 1 tsp cumin seeds

For mezbani mangsho

• 1/2 cup mustard oil

• 1 cinnamon stick

• 3 bay leaves

• 8-10 cloves

• 1 star anise

• 4-5 green cardamoms

• 1 tsp cumin seeds

• 1 cup sliced onions

• 1 tsp corinader powder

• 1 tsp red chilli powder

• 1/2 tsp turmeric powder

• 1 tbsp black pepper powder

• water as required

• 2 tbsp almond paste

• coriander