Kuttu ki Kadhi is made with buckwheat flour (Kuttu). Chef adds pakodas made with kuttu and potatoes to this kadhi. Buckwheat is a superfood rich in four B Vitamins and several dietary minerals such as magnesium, Phosphorus. This kadhi is yummy as well as nutritious.
Sama Ke Chawal are made with Barnyard millet rice. It is a very healthy alternative to regular rice as it is very rich in protein and fibre compared to rice.
Kuttu ki Kadhi and Sama ke Chawal is a delicious, nutritious and filling combination prepared during the fasting season of the festivals.