Kathalair Beijer Bhorta is a side dish made with Kathalair Beijer or jackfruit seeds. Bhorta means anything that is mashed and this anything includes mashed vegetables, mashed fish or mashed herbs. Generally, bhortas are made with eggplants, potatoes, prawns or fish, as well as several other vegetables and herbs.
The main ingredients are either steamed, grilled, or roasted before they are mashed. Here, the chef makes bhorta with jackfruit seeds.
The spicy and zesty Kathalair Beijer Bhorta is a perfect accompaniment for rice or roti.