
Suji Laddu without Sugar syrup/ Chasani Recipe
Suji Laddu without Sugar syrup/ Chasani Recipe
Surekha Hasabnis-Joshi
Suji laddu always made with chasani/ thick sugar syrup. This process is lengthy. So I made samolina/suji laddu without c ... Read More
Cooking Time
30 Mins
Meal Type
DESSERT
Ingredients For Suji Laddu without Sugar syrup/ Chasani Recipe
3 Cup suji/samolina
2.5 Cup powder sugar
Half coconut scraped
250 gms Mawa
1/4 Teaspoon Cardamom Powder
Dryfruits of our choice
1/4 Cup clarified butter/ Desi ghee
3/4 Cup Milk
Saffron optional
How to make Suji Laddu without Sugar syrup/ Chasani Recipe?
- Take a Pan add desi ghee in pan, add suji/ samolina and roast it on medium flame. After some time add scrapped coconut in it. When it becomes aromatic off the gas.
- Add powder sugar in hot suji. Mix it well. Take a pan add Mawa, stir it on low flame when it becomes semisolid add 3/4 Cup milk and boil it. Consistancy should be like thick dalfry.
- Now add suji & sugar powder mixture, Cardamom Powder, saffron, dryfruits of choice in mawa mixture. Mix it well and cover it.
- When mixture becomes cool make laddus. Shelf life is 15 days.
