Strawberry pudding

Strawberry pudding Recipe

Strawberry pudding Recipe

Vaahitha Banu

Vaahitha Banu

Delicious strawberry topped jelly with milk based pudding served for fastings at iftar

Cooking Time

Cooking Time

Prep time:20 minutes., Setting time :35 minutes.

Meal Type

Meal Type

DESSERT

Ingredients For Strawberry pudding Recipe

  • Agar agar 10gms

  • milk 200 ml

  • water 250 ml

  • sugar 125 gms and strawberry puree 200 gms

How to make Strawberry pudding Recipe?

  1. In a pan boil water and add agar agar to it and make it dissolves completely,after dissolves add sugar and strain it.
  2. Take a little part of the agar mixture add 100gms of strawberry puree to it and pour in a bowl and set it in the fridge for 15 minutes.
  3. To the remaining agar mixture add strawberry puree and add boiled and cooled thick milk,and pour this at the top of the jelly we have set in the fridge.
  4. After 20 minutes it will be set ,demould it, our dessert is ready to serve ,best when served chilled.