Millet Pancakes Recipe
Millet Pancakes Recipe
Ria Singhvi
Everyone knows about the harmful effect of refined wheat flour (maida) on our body, so this is an attempt to create some ... Read More
Cooking Time
25 minutes
Meal Type
DESSERT
Ingredients For Millet Pancakes Recipe
100 g Millet flour
40 ml Milk (room temperature)
45 g chopped dark chocolate
1 ripe banana (mashed)
1 tbsp honey
1/4 tsp cinnamon powder
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp vanilla essence
How to make Millet Pancakes Recipe?
- Take a mixing bowl and add all the dry ingredients (millet flour, baking powder, baking soda and cinnamon powder)
- Now add mashed banana, vanilla essence and honey and mix.
- Slowly start adding milk and make batter by gently folding it.
- At last, add chopped dark chocolate and keep it aside for 10 minutes for resting.
- Until then, preheat the pan at medium flame and grease it with little amount of butter.
- Scoop out the batter and pour it in the pan
- Leave the pancakes to spread on its own and cook for few minutes until bubble starts to form
- Flip the pancakes and cook for 2 minutes at medium flame
- Serve the pancakes with any toppings like seasonal fruits, maple syrup or scoop of ice cream.