Frozen Chocolate-Mousse Trifles Recipe
Frozen Chocolate-Mousse Trifles Recipe
Nityashree
Frozen layers of airy chocolate mousse and chocolate angel food cake makes this dish easy-to-make and satisfying no matt ... Read More
Cooking Time
25-30 minutes
Meal Type
DESSERT
Ingredients For Frozen Chocolate-Mousse Trifles Recipe
2 cups crumbled chocolate angel-food cake (5 ounces)
1 tablespoon brandy (optional)
4 large egg whites
1/2 cup sugar
1/3 cup unsweetened cocoa powder, sifted
1/2 cup cold heavy cream
1/2 ounce bittersweet chocolate
How to make Frozen Chocolate-Mousse Trifles Recipe?
- Step 1 In a medium bowl, toss together cake and brandy, if desired. In another medium bowl, using an electric mixer, beat egg whites on high until foamy. With mixer on medium, gradually add sugar. Increase speed to high and beat until stiff, glossy peaks form, 2 minutes. With a rubber spatula, gently fold cocoa powder into egg white mixture.
- Step 2 In another medium bowl, beat cream on high until stiff peaks form, 3 minutes. Gently fold whipped cream into egg white mixture.