Eggless gulab jamun mix and nuts cake with cream cheese frosting Recipe
Eggless gulab jamun mix and nuts cake with cream cheese frosting Recipe
Aishwarya Pandian
It's eggless cake and uses whole wheat flour instead of maida. And gulab jamun mix gives unique flavour to cake.
Cooking Time
45 mins
Meal Type
DESSERT
Ingredients For Eggless gulab jamun mix and nuts cake with cream cheese frosting Recipe
6 tbsp gulab jamun mix
6 tbsp wheat flour
1/4 TSP baking powder
1/8 TSP baking soda
2 tbsp cooking oil
3/4 cup milk
4 tbsp cream cheese
2 tbsp powdered sugar
6 tbsp granulated sugar
2 tbsp chopped nuts
How to make Eggless gulab jamun mix and nuts cake with cream cheese frosting Recipe?
- In a mixing bowl, add gulab jamun mix, wheat flour, granulated sugar, baking powder and baking soda. Gently mix it.
- Now add milk and cooking oil, gently whisk it until the mixture is combined well
- Then pour the batter in a greased six inch round pan
- Bake it for 180 degree celcius in a preheated oven for 20 - 30 mins
- For frosting cream together cream cheese and sugar with help of whisk
- Allow the cake to cool. And when it's comes to room temperature,apply cream cheese over with with help of spatula.
- Sprinkle chopped nuts over the cake. Slice and enjoy.