EGGLESS BLUEBERRY PANCAKES Recipe
EGGLESS BLUEBERRY PANCAKES Recipe
Ankur Manchanda
These pancake are light and fluffy, loaded with delicious blueberries and strawberry They also contain iron, selenium, c ... Read More
Cooking Time
30 min
Meal Type
DESSERT
Ingredients For EGGLESS BLUEBERRY PANCAKES Recipe
1 cup plain flour
1 cup dairy milk
1/2 cup sugar
2 tbsp vinegar
1 tsp baking powder.
Lots of blueberries and strawberry
Coconut oil and dark chocolate
How to make EGGLESS BLUEBERRY PANCAKES Recipe?
- Blend together the plain flour, milk, sugar, vinegar and baking powder until completely smooth.
- In a non-stick pan, add the coconut oil. I used around 1 tbsp for each pancake. Place a small amount of the mixture into the pan until its around 5-6mm thick. Then add some blueberries on top.
- Cook the pancake on a low to medium heat. I cooked the first side for around 4 minutes
- When the pancake starts to bubble through it means the first side is cooked, so add a little bit more of the coconut oil and flip over. Cook the second side on low medium heat for a further 3-4 minutes or until it bubbles through.
- Repeat the process until the pancake mix is finished.
- Garnish with your choice of toppings: Dark chocolate /blueberries /strawberrys
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