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Easy to cook banana halwa

Easy to cook banana halwa Recipe

Easy to cook banana halwa Recipe

gurudutt bhat

gurudutt bhat

Simple, available at home ingredients, can be easily made in microwave without gas

Cooking Time

Cooking Time

12 mins prep and 6 hrs freezing period

Meal Type

Meal Type

DESSERT

Ingredients For Easy to cook banana halwa Recipe

  • 2 large overipe nendran/Kerala bananas

  • 2 tablespoon desi ghee

  • Small pinch of salt

  • 4 tbsp jaggery

  • Half a cup boiling water

  • Halp tsp elaichi powder

How to make Easy to cook banana halwa Recipe?

  1. Peel and mash the bananas to a pulp
  2. Add ghee and microwave, stopping every 30 secs till 4 mins
  3. Dissolve the jaggery in the boiling water and add to the ghee - banana mix
  4. Add a pinch of salt to the mix
  5. Microwave in 30s bursts, stirring in the intervals until dark brown Carmelized halwa is in a thick consistency. Allow it to cool and keep in fridge for 6 hours.
  6. The halwa is ready to eat. NOTE: My microwave is 700 watts so timings can vary depending on the size and power of your microwave.