Chocolate-Walnut Cookies

Chocolate-Walnut Cookies Recipe

Chocolate-Walnut Cookies Recipe

Shailey Shiya

Shailey Shiya

These cookies don't need flour to be delicious.

Cooking Time

Cooking Time

40 Mins

Meal Type

Meal Type

DESSERT

Ingredients For Chocolate-Walnut Cookies Recipe

  • 3 c. confectioners’ sugar

  • 3/4 c. Dutch-processed cocoa powder

  • 1/2 tsp. kosher salt

  • 2 large eggs, at room temp

  • 1 tsp. pure vanilla extract

  • 1 c. toasted walnuts, chopped

  • 1/2 c. bittersweet or dark chocolate chips

  • Flaky sea salt

How to make Chocolate-Walnut Cookies Recipe?

  1. Heat oven to 350°Line 2 baking sheets with parchment paper and lightly coat with cooking spray.
  2. In a medium bowl, whisk together sugar, cocoa powder, and salt. Using an electric mixer, beat together eggs and vanilla.
  3. Add sugar mixture and mix to combine; fold in walnuts and chocolate chips.
  4. Spoon batter (about 1 1/2 Tbsp per cookionto prepared baking sheets, spacing 2 in. apart, and sprinkle with flaky sea salt.
  5. Bake, rotating positions of pans once, until cookies are puffed and tops begin to crack, 12 to 14 minutes.
  6. Let cool on baking sheets 5 minutes, then slide parchment and cookies to wire racks to cool completely.