Choc-O-Holic Tart

Choc-O-Holic Tart Recipe

Choc-O-Holic Tart Recipe

ABHA KALODE

ABHA KALODE

This recipe is so easy that anyone can prepare it out and it is also made in a very short period of time. It has very so ... Read More

Cooking Time

Cooking Time

2 and half hours

Meal Type

Meal Type

DESSERT

Ingredients For Choc-O-Holic Tart Recipe

  • CRUST-

  • * 2 cups crushed digestive biscuits

  • * ¾ cup melted salted butter

  • FILLING-

  • * 1 cup melted chocolate

  • * 2 cups + 4 tablespoons fresh/heavy cream

  • * 4 tablespoons corn flour

  • * 1+ ½ tsp coffee powder

How to make Choc-O-Holic Tart Recipe?

  1. In a bowl, combine crushed biscuits and melted butter until a ball formed of this mixture between your fist stays and does not crumble.
  2. Spread this mixture onto a tart tin, make an even layer and allow to set in the fridge for 30 minutes.For the filling, heat 2 cups of cream in a saucepan over medium-low heat.Meanwhile, mix the 4 tbsp of heavy cream with the corn flour- make a slurry and keep aside.
  3. When the cream simmers, add the coffee and the melted chocolate. Combine well. Once combined, add in the corn flour slurry and let the mixture thicken.
  4. Once sufficiently thick, pour the hot mixture on your refrigerated tart base and allow to chill in the refrigerator for a minimum of 1-2 hours. This time is needed for the tart to set.
  5. Then garnish the tart with chocolates and nuts and many more desirable toppings.