Atta Kakara Pitha Recipe
Atta Kakara Pitha Recipe
Upashana Behera
Easy to make sweet dish with noramally available ingredients. It is also special sweet dish recipe in odisha at time of ... Read More
Cooking Time
30-45min
Meal Type
DESSERT
Ingredients For Atta Kakara Pitha Recipe
2cups of wheat flour
1/2 grated coconut
10 tablespoon of sugar
1 tsp of cardamom powder
1tsp of balck pepper powder
1 cup of Milk
Salt for taste
Oil for fry
How to make Atta Kakara Pitha Recipe?
- In a kadai, add 5tblsp of sugar and grated coconut and cook till sugar melt in low flame.
- After coconut are done. Add cardamom powder and black pepper powder.Switch off the gas and keep it covered.
- In a cup add 5tblsp of sugar and milk add let it dissolve.
- In a bowl, take wheat flour and add 2tblsp of oil and mix it properly.
- Then add milk and suger mixture in wheat flour and make a smooth dough.
- Make small bowl from the bough and stuff with coconut and cover it properly.
- Heat the oil for frying in a kadai.
- Fry the made pitha in kadai and cook it in medium to low flame. Till golden brown
- Atta kakar pitha is ready. You can eat it hot or cold. Garnish it with grated coconut.