Apple-Pear Crisp with Peanut Butter Recipe
Apple-Pear Crisp with Peanut Butter Recipe
Ankita Kitchen
Made with spiced apples and pears, and topped with a peanut butter oat crisp, it's sure to take the chill off of even th ... Read More
Cooking Time
45 Mins
Meal Type
OTHERS
Ingredients For Apple-Pear Crisp with Peanut Butter Recipe
1/2 c. old-fashioned oats
3 small Gala or Empire apples, peeled and chopped
2 medium pears, peeled and chopped
1 tbsp. water
1/2 tsp. ground cinnamon
1/2 tsp. ground ginger
1/2 c. dried cranberries
1/3 c. chunky, sweetened peanut butter
3 tbsp. whole wheat flour
1/4 c. fat-free whipped cream
How to make Apple-Pear Crisp with Peanut Butter Recipe?
- Preheat oven to 375 degrees Spread the oats in a single layer on a jelly-roll pan.
- Toast them 5 to 8 minutes or until golden brown, stirring once halfway through.
- 4-quart saucepan, combine the apples, pears, water, sugar, cinnamon, and ginger. Cook on medium heat, stirring occasionally, for 10 to 12 minutes or until sugar dissolves and fruit softens.
- Remove from the heat and stir in the cranberries. Divide the mixture among 6 shallow 12- to 16-ounce baking dishes.
- In a medium bowl, combine the oats, peanut butter, and flour. Rub the mixture between your fingers to form small clumps then sprinkle it over the fruit mixture in the baking dishes.
- Bake 15 to 20 minutes or until browned and bubbling. To serve, top each crisp with 1 tablespoon of whipped cream.