Snapshots
There is an abundance of famous restaurants in Malaysia! In the end, eating is almost a national sport. All of the places on our list, from fancy steakhouses to casual dives, are known for serving delicious, high-quality meals. This list of the best restaurants in Malaysia is the ultimate list of Malaysia’s popular food! Add all of this to your food tour in Malaysia checklist!
Kayu Puti
If you were to picture the most picture-perfect spot for a sundowner, you may find yourself at Kayu Puti at the St Regis Langkawi. The sunset from this open-sided home overlooking the Andaman Sea seems like it was staged for Instagram. The sights are breathtaking. Even though it's mostly a restaurant, patrons are invited to stop by for a drink or two. The drink menu has traditional cocktails as well as house specialities, caipirinhas, and amusing frozen drinks. It is one of the best restaurants in Malaysia with a view!
Cilantro
Takashi Kimura worked as the chef de cuisine at the Japanese Embassy in Kuala Lumpur after gaining experience under the tutelage of illustrious French chefs. At this restaurant, which has been at the MiCasa for almost 20 years, the chef incorporates his multicultural background into his cuisine. Japanese in origin, the minimalist aesthetic and meticulous attention to detail draw heavily on French cuisine, especially in the special menus that highlight the finest seasonal vegetables and fruit that is delivered from Europe within 24 hours.
Classic pairings like scallops with caviar and tagliolini with truffles are part of a proper fine-dining experience that also includes amuse bouches, palate cleansers, and a cheese course. However, a dish like dehydrated, roasted, and emulsified cauliflower shows the technique behind the dish's apparent simplicity. Truly one of the best restaurants in Malaysia that serves Japanese cuisine!
Akar Dining
Akar Dining is a cutting-edge eatery in Malaysia that uses indigenous foods in creative ways to honour regional cuisines. Owner and chef Aidan Low combines his knowledge and imagination to create unique meals that showcase the finest seasonal and local ingredients. In this cosy and welcoming setting, you can enjoy reasonably priced seasonal cuisine without skimping on quality. One of the best restaurants in Malaysia that offers Malaysian traditional food with a delicious twist!
Entier French Dining
Inspired by tradition but never constrained by it, the kitchen pulls forth very nuanced and creative French cuisine with subtle Japanese elements. Think Japanese wagyu tenderloin with unagi, squid ink, truffle sauce, or even caviar from Tanjung Malim. In addition to all that content, there is a great deal of style. White table linens are not used inside the restaurant. The airy room, furnished with stone and wood, offers a breathtaking view of the metropolitan skyline from its vantage point atop Alila.
Entier offers a variety of delicious appetisers, including bread and butter. To complement Entier's hot cornbread, try their homemade kombu butter, which is golden in colour and made with cured kelp. It will melt in your mouth. You can purchase bread and butter as gifts or as essential pantry items. Truly one of the best restaurants in Malaysia that serves French food!
Dewakan
Dewakan is the place to go if you want to learn everything about Malaysian ingredients and cuisine. For the last eight years, Dewakan has been mocking and expanding the definition of Malaysian cuisine in a nonstop fashion. Every dish at Dewakan is an adventure to discover and unravel all that Malaysia has to offer, thanks to chef-proprietor Darren Teoh's skilful handling of Indigenous ingredients sourced from the area (think buah keluak, jambul bol, asam keping) in creative and daring ways. Make sure to schedule your dinner appointment for when the sun sets so you can enjoy breathtaking views from Naza Tower Level 48. This is one of the most famous restaurants in Malaysia!
Joloko
Located in Kuala Lumpur, Joloko has a laid-back, Caribbean vibe because of its abundance of lush vegetation, vibrant paintings, and renovated residential space. The garden even produces some of the kitchen's ingredients. An extensive selection of mezcals, tequilas, and natural and biodynamic wines is behind the bar. Tropical flavours permeate the drink menu and the Afro-Caribbean cuisine, which includes dishes like Jamaican jerk chicken and grilled goat ribs. This is one of the best restaurants in Malaysia that serves Caribbean cuisine!