Snapshots
A diverse cuisine with the most exquisite flavours, aromas and textures, Thai cuisine is a food lover’s paradise. Thailand is not only known for being the bustling country that it is, but it is equally famous for celebrating its various culinary flavours and food culture. A city that is known for being a treasure trove of the best culinary delights, Thai dishes offer a sensory experience that is beyond any comparison. With the best Thai dishes owing their origins from the thriving street food markets of the various neighbourhoods in the country to the culinary gems that are born out of creative innovations from luxury dining spaces, Thai cuisine aces at presenting its very own and unique version of culinary excellence. A country known for its world class dishes, Thailand is a gastronomic gem when it comes to savouring the most incredible cuisine. Known for its exotic flavours and local favourites, here are some of the best Thai foods that are a must try to explore the heart and soul of Thai cuisine.
Discover the vibrant world of Thailand’s culinary delights with these famous Thai dishes
Pad Thai
A dish that tops the list when we talk about the best Thai food, Pad Thai is a must try delight to explore the world of Thai cuisine. A dish that is the perfect depiction of diversity of flavours, Pad Thai offers a beautiful amalgamation of the most delicious ingredients and textures. A dish that is prepared from stir fried rice noodles and cooked with a mix of flavourful ingredients such as eggs, meat or tofu, fish sauce, dried shrimps, garlic, palm sugar, crushed peanuts and a number of other ingredients, Pad Thai is dish that has the perfect crunch and taste to it. A versatile dish that can be customised as per one’s preferences and caters to different palettes, Pad Thai is a Thai dish that is popular on a global level.
Tom Yum Goong
A timeless and classic Thai dish, Tom Yum Goong is just what you need to try for an authentic Thai cuisine experience. Among the most popular Thai foods out there, Tom Yum Goong is a dish bursting with flavours. This dish resembles a spicy shrimp soup which is prepared along with lemongrass, galangal, Thai bird chilies, kaffir lime leaves and fresh lime juice, all of which creates the most bold combinations of aroma and taste. A refreshing soup with a complex balance of flavours, Tom Yum Goongs is served hot and widely available across eateries in Thailand.
Green Chicken Curry
Gaeng Keow Wan Gai, commonly known as the green chicken curry is a much loved Thai dish that is found at large throughout the street markets in Thailand. A vibrant looking chicken curry that is prepared from tender pieces of chicken cooked along with rich coconut milk, green curry paste and some signature Thai spices and herbs, the green chicken curry is an extremely flavourful dish, which lies a little on the spicy side. A staple Thai dish that is loved by both the locals and tourists in Thailand, the green chicken curry is surely among the best Thai foods.
Thai Stir Fried Noodles with Vegetables
A beloved Thai dish, also known as Pad See Ew, the Thai stir fried noodles with vegetables is among the best Thai dishes that is absolutely worth the try. A savoury and wholesome meal that features wide rice noodles which are stir fried in a wok and cooked along with crunchy vegetables, this dish has a beautiful charred flavour which comes from the wok cooking. A staple in the dish in the Thai food markets, this dish is nutritious and flavorful and makes for the most satisfying Thai dish.
Kaeng Lueang
Among the most famous Thai dishes, Kaeng Lueang or Yellow Curry is a Thai dish that features the best kind of texture and characteristic vibrant yellow colour that makes it a standout food. A curry that has a soup-like consistency, the Thai yellow curry is prepared from coconut milk and a variety of aromatic and flavourful ingredients such as cover coriander, shallots, cumins, lemongrass and galangal. With the addition of meat, tofu or vegetables as per one’s preferences, this Thai curry is relatively low on the spice index, with a mellow taste.
Khao Soi
Khao Soi or Thai Coconut Curry Noodles Soup is among the popular street foods in Thailand. A Thai dish that is widely consumed throughout the day in Thailand, there are also a number of variations of this dish that are available. A signature Northern Thailand dish, Khao Soi owes its influences to the Burmese cuisine. A mildly spicy and aromatic curry dish that is prepared from rich coconut milk, soft egg noodles and choice of meat or tofu served along with sliced shallots and pickled vegetables, this Thai dish is delicious and extremely comforting with sweet, spicy and creamy flavours, all in one!
Disclaimer: The details mentioned throughout this blog are sourced from publicly accessible platforms. At Zeezest, we intend to share factual and verified information. Should there be any inconsistencies or variances in the information provided, please understand that these are entirely unintentional and not meant to mislead.