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Indian Food Classics | Pankaj Bhadouria

Tamatar Ke Teen Roop

The Portuguese got tomatoes to India in the 16th Century. Today, India is the second-largest producer of tomatoes and tomatoes are an integral part of Indian cooking. Chef Pankaj Bhadouria shares three classic recipes using tomatoes.
The Portuguese got tomatoes to India in the 16th Century. Today, India is the second-largest producer of tomatoes and tomatoes are an integral part of Indian cooking. Chef Pankaj Bhadouria shares three classic recipes using tomatoes.

Episode - 14

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Duration - 23 mins

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Pankaj Bhadouria

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