Profile Image

Sookju Namul By Chef Team ZZ

Team ZZ
Sookju Namul or Korean Bean Sprout Salad is a popular side dish filled with flavour and nutrition. Chef Rahul Banerjee shares the recipe.

Serves3

Cooking Time5-6 Min

Meal Typesalad

Preparation Time8-10 Min

DifficultyEASY

View step by step

Ingredients

    • 1/2 pound mung bean sprouts, rinsed thoroughly

    • 1 scallion, finely chopped

    • 2 tsp minced garlic

    • 2 tsp sesame oil

    • 1 tsp sesame seeds, toasted

    • 1 tsp soy sauce

    • 1/2 tsp kosher salt

PREPARATION

  1. 1

    Boil and strain the sprouted beans. Transfer the beans to a bowl.

  2. 2

    Add garlic, soy sauce, spring onion, sesame, Kosher salt and mix well.

  3. 3

    Garnish with sesame and serve.

STEP BY STEP