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Pav Bhaji By Chef Team ZZ

Also known as - Pav Bhaji

Team ZZ
Pav bhaji is a delicious street food dish. With its unique blend of vegetables, spices, and butter, pav bhaji is the perfect comfort food for any occasion.

Serves

4

Cooking Time

15-20 Min

Meal Type

snacks

Preparation Time

10-15 Min

Difficulty

MEDIUM

View step by step

INGREDIENTS

    • 2 tbsp butter

    • 1 tbsp oil

    • 1 tsp ginger garlic paste

    • ½ cup chopped onion

    • ¼ cup chopped green capsicum

    • 2 cup chopped tomatoes

    • 2 tbsp red chilli paste

    • 1 tsp kashmiri red chilli powder

    • 1 tsp coriander powder

    • ¼ tsp turmeric powder

    • 1 ½ tbsp pav bhaji masala

    • 2 ½ cup boiled and mashed potatoes

    • ¼ cup boiled green peas

    • ½ cup boiled cauliflower florets

    • 1 tbsp boiled and pureed beetroot

    • water as required

    • salt to taste

    • 1 tbsp chopped coriander leaves

  • For pav

    • 2 ladi pav

    • 1 tbsp butter

    • 1 tsp pav bhaji

    • ½ tsp red chilli powder

    • 1 tsp coriander leaves

  • For serving

    • onion

    • lemon

PREPARATION

  1. 1

    Heat oil and butter, add onion, ginger garlic paste and saute.

  2. 2

    Add green capsicum and tomato cook for 2 minutes

  3. 3

    Add powder spices, chilli paste and cook for 2-3 minutes

  4. 4

    Add veggies and mix well

  5. 5

    Now mash the veggies using a masher

  6. 6

    Add water and cook for 4-5 minutes.

  7. 7

    Sprinkle salt, coriander leaves and mix well

  8. 8

    Melt butter in a pan, sprinkle pav bhaji masala, chilli powder and saute it.

  9. 9

    Toss the pav and remove.

  10. 10

    Serve pav bhaji along with onion and lemon

STEP BY STEP