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Taadgola Sharbat By Chef Ajay Chopra

Ajay Chopra
Taadgola Sharbat is a stimulating drink from the Konkan region. Chef Ajay Chopra shares the recipe of this drink made from ice apples.

Serves

3

Cooking Time

5 Min

Meal Type

juices

Preparation Time

5 Min

Difficulty

MEDIUM

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INGREDIENTS

  • For Taadgola Sharbat

    • 10-12 pcs taadgola

    • ice cubes

    • mint leaves

    • ½ cup sugar syrup

    • 2 tbsp lemon juice

    • salt

    • soda water

PREPARATION

  1. 1

    Crush together taadgola, ice cubes, mint leaves, sugar syrup, lemon juice and salt in a mixer jar.

  2. 2

    Add some water and crush again.

  3. 3

    Garnish a glass with lemon and salt and pour the juice in it.

  4. 4

    Add some soda to the glass and serve chilled.

STEP BY STEP