Easily using
For Posto Bori Diye Macher Jhol
500 gm Rohu fish
salt to taste
1 tbsp turmeric powder
1 cup oil
2 cups posto bori
For curry
5-6 tbsp oil
1 tsp Nigella seeds
4-5 chopped green chillies
2-3 cubed potatoes
1-2 cubed eggplant
salt to taste
1 tbsp coriander powder
1 tsp red chilli powder
1 tsp turmeric powder
water as required
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