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Avocado Papdi Chaat By Chef Smit Sagar

Smit Sagar
Avocado Papdi Chaat is a trendier version of the papdi chaat. Chef Smit Sagar shares the recipe for this swanky chaat.

Serves3

Cooking Time5 Min

Meal Typesnacks

Preparation Time8-10 Min

DifficultyMEDIUM

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Ingredients

  • For Avocado Papdi Chaat

    • 1 avocado

    • 1 tbsp chopped onions

    • 1 tbsp chopped coriander leaves

    • 1/2 tsp red chilli powder

    • pinch of black salt

    • 1/2 tsp chaat masala

    • 1 tsp lemon juice

    • 1/2 tbsp chopped jalapenos

    • papdi

    • mint chutney

    • tamarind chutney

    • salted boondi

    • pomegranate seeds

    • nylon sev

    • chopped coriander leaves

    • black salt

PREPARATION

  1. 1

    In a bowl, mash the avocado nicely and then add onions, coriander leaves, red chilli powder, black salt, chaat masala, lemon juice, and jalapenos and mix well.

  2. 2

    Take few papdis and arrange them in a plate. Now spread the avocado topping on the papdis and top them with mint chutney, tamarind chutney, salted boondi, pomegranate seeds, nylon sev, coriander leaves and sprinkle black salt and serve.

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