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Aloo ka Halwa By Chef Pankaj Bhadouria

Aloo Ka Halwa is a delectable and incomparable sweet dish. Chef Pankaj Bhadouria brings the recipe of this dessert to your kitchen.

Serves

3

Cooking Time

10-15 Min

Meal Type

sweet

Preparation Time

10-15 Min

Difficulty

MEDIUM

INGREDIENTS

  • For Aloo ka Halwa

    • 4 tbsp ghee

    • 1 cup boiled & mashed potato

    • 1/2 sugar

    • 1 tbsp raisins

    • 1 tbsp fried cashew nuts

    • 1 tbsp fried almonds flakes

    • pistachios for garnish

PREPARATION

  1. 1

    Heat 4-5 tbsp of ghee in a pan, add 2 boiled and mashed potatoes and sauté till its golden brown.
  2. 2

    Add 4-5 tbsp sugar and mix it in the potatoes.
  3. 3

    When the sugar melts, add in the nuts and dry fruits and mix again.
  4. 4

    Garnish with sliced pistachios and serve.

STEP BY STEP