Profile Image

VOTE & SHARE

Let your favorite Recipe win
VOTE NOW

Rasmalai 🫓🫓🫓🍪🍪🍪 By Krisha Krishna

Krisha Krishna
Rasmalai is basically a creamy and milky syrup that consist of Chenna (cottage cheese) balls. The syrup is purely made from milk, sugar, cream and saffron mixture.

Serves12 people

Cooking Time2 hours

Meal TypeDESSERT

View step by step

INGREDIENTS

  • Indian sweet rasmalai calls for few ingredients i.e. milk, lemon juice/white vinegar/yogurt (to curdle the milk), sugar and flavorings like saffron, cardamom, rose water
  • along with some nuts for texture and garnish.

PREPARATION

  1. 1

    Boiling the milk Curdling the milk Straining the whey Hanging the chenna (paneeKneading the chenna (paneer).

  2. 2

    Forming paneer balls Making the sugar syrup And finally, cooking the paneer balls in boiling sugar syrup.