Wash n Sock the poha. Remove the water with the help of a strainer Cut the onion,green chilli and garlic cloves. Chop the coriander leaves.
2
Add oil in a nonstick pan, Add urad daal, Cumin seeds. Let it crackle,add onion chilli n garlic. sauté untill transparent. Add salt n turmeric powder, Mix well.
3
Now add washed poha, chopped coriander and lemon juice.mix well..
4
Kanda poha is ready Transfer it into a plate. Sprinkle coriander leaves and serve. Enjoy with a cup of Masala tea..👌😋.
