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From Bean to Bar

Rachel Khoo travels to Amsterdam to understand the elaborate process of turning cocoa beans into chocolate. She also discovers a surprising new trend in the world of chocolate and makes recipes that celebrate this amazing ingredient, chocolate.
Rachel Khoo travels to Amsterdam to understand the elaborate process of turning cocoa beans into chocolate. She also discovers a surprising new trend in the world of chocolate and makes recipes that celebrate this amazing ingredient, chocolate.

Episode - 3

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Duration - 44 mins

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