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Nutty Truffle Protein Bombs By Chef Pankaj Bhadouria

Pankaj Bhadouria
Nutty Truffle Protein Bombs are easy to make healthy snacks. Chef Pankaj Bhadouria shares the recipe in detail.

Serves

1-2 Min

Cooking Time

4-6 Min

Meal Type

sweet

Preparation Time

10-15 Min

Difficulty

MEDIUM

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INGREDIENTS

  • For Nutty Truffle Protein Bombs

    • 1 cup chopped seedless dates

    • 2 tbsp honey

    • 1/2 cup chopped cashew nuts

    • 1/2 cup chopped almonds

    • 1/2 cup chopped pistachios

    • 1/4 cup melon seeds

    • 1/4 cup pumpkin seeds

    • 1/4 cup sunflower seeds

    • 1/4 cup chopped walnuts

    • 1/2 cup cocoa powder

    • melted white chocolate

PREPARATION

  1. 1

    Heat a pan, add dates and cook for 2-3 minutes on low flame until they are soft and mushy.

  2. 2

    Remove the dates to a bowl and add honey, mix well.

  3. 3

    Heat another pan, and dry roast all the nuts and seeds on low heat for 2-3 minutes. Turn off the heat and cool them slightly.

  4. 4

    Mix the nuts with the date mixture until well combined. Grease your palms with oil, take out a tablespoon mixture and shape them into round balls and keep them aside.

  5. 5

    Roll each ball into cocoa powder and keep it aside.

  6. 6

    Plate them up and make stars on the plate with melted white chocolate and serve.

STEP BY STEP