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Tie Bread By Dance With Divya

Dance With Divya
It's a type of knotted bread. Very delicious and a must try recepie. it's taste is like a pizza so the children are going to love it ✨❤️

Serves2 Servings

Cooking Time45 mins

Meal TypeAPPETISER

View step by step

INGREDIENTS

  • Flour 200 gm
  • Water 130 ml
  • Butter 10 gm
  • Yeast 8 gm
  • Gluten 8 gm
  • Salt 4 gm
  • Sugar 6 gm
  • Bread improver 4 gm
  • Soya sauce 1 tbsp
  • Pizza sauce 1 tbsp
  • Oregano as required
  • Onion 1
  • Capsicum 1

PREPARATION

  1. 1

    Sieve flour in a bowl then add salt sugar, gluten,yeast and bread improver.

  2. 2

    Add water too it and prepare a dough and after that at last add butter in it and mix.

  3. 3

    Keep the dough for bench proofing.

  4. 4

    Saute onion and capsicum add little salt as required.

  5. 5

    After dough is proofed roll it and spread soya sauce and pizza sauce and vegetables.

  6. 6

    And cut the dough with the help of pizza cutter cut the dough into three parts prepare a knotted structure.

  7. 7

    Now leave it for 20 mins in proofing chamber or in kitchen.

  8. 8

    Bake it at 200 degree for 15 min.

  9. 9

    Tie bread is ready.