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SANTRA SWEETšŸ§” By Raina Rupesh Soni

Raina Rupesh Soni
The nine nights Navratri festival is back and so is the fun accompanying it. To make this Navratri even more special, here I present you a sweet that will definitely satiate your taste buds during these 9 days of fasting.

Serves2 Servings

Cooking Time12 minutes

Meal TypeDESSERT

View step by step

INGREDIENTS

  • Ghee
  • Semolina (Suji)
  • Sugar
  • Water
  • Cream
  • Orange Emulsion

PREPARATION

  1. 1

    Add ghee in a pan and saute semolina until turns slight golden.

  2. 2

    Add sugar and water to another pan to prepare sugar syrup.

  3. 3

    Add sauted Semolina in the syrup and mix well.

  4. 4

    Add Orange color + Orange flavour (Orange emulsioin the mixture and mix well to evenly spread the colour.

  5. 5

    Add Cream into it and mix.

  6. 6

    Let it get cool down for 10-12min. After that start making laddu's.

  7. 7

    For presentation, stick Clove (launon the top of laddu.

  8. 8

    And garnish with any leaf of your choicešŸ§”.