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Rajma chawal By sangita Erande

sangita Erande
Very simple.

Serves3 Servings

Cooking TimeHalf hour

Meal TypeMAIN COURSE

View step by step

INGREDIENTS

  • Rice
  • Rajma
  • Oil
  • Onions
  • Tomato
  • Ginger
  • Rajma
  • masala
  • Homemade masala
  • Mutton masala
  • Crushed peanut

PREPARATION

  1. 1

    Boil rice.

  2. 2

    Boil rajma.

  3. 3

    Take pan .

  4. 4

    2 table spoon oil.

  5. 5

    Ginger garlic paste .

  6. 6

    Tomato and onion .

  7. 7

    Add masala's.

  8. 8

    Add rajma .

  9. 9

    Add salt by taste.

  10. 10

    Some water.

  11. 11

    Add some crushed peanut .

  12. 12

    Cook for 5 minutes .

  13. 13

    Our dish is ready.