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Oreo Cake By Sharmila Mitra

This instant Oreo Cake is very easy to make and takes very less time. It is too delicious, yummy and chocolaty.

Serves3-4

Cooking Time25 mins

INGREDIENTS

  • Oreo - 5 Pac ( rs.10 )
  • Milk - 3/4 cup
  • Oil - 4 tsp
  • Dry fruits - As required ( for decoration )

PREPARATION

  1. 1

    Grind the Oreo biscuits in the mixer and make fine powder.
  2. 2

    In a bowl take the biscuit mixture add oil and milk and make a batter.
  3. 3

    Dust the cake tin with oil and flour.
  4. 4

    Pour the batter in the tin .
  5. 5

    Bake it for about 180° C for 20 mins.