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Kamaljeet kaur By Kamaljeet kaur

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Kamaljeet kaur
This dish is specially made for winters bcs it can helps in cold , cough and fever and we can store it for 10-15 days

Serves

4 people

Cooking Time

40 mins

Meal Type

DESSERT

View step by step

INGREDIENTS

  • 400g desi ghee 500g besan 250g grinded sugar 200g grinded dry fruits

PREPARATION

  1. 1

    In a pan heat desi ghee for a while .

  2. 2

    Add besan to it and heat it on mid flame for 40 mins .

  3. 3

    Now switch off the gas and add grinded sugar and grinded dry fruits to it .

  4. 4

    Now after 10-15 mins make laddo of it .