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Instant sooji chakli By Shishir K Bharadwaj

Shishir K Bharadwaj
It's a South indian snack. Easy to cook and crunchy to eat

Serves10 Servings

Cooking Time15 mins

Meal TypeOTHERS

View step by step

INGREDIENTS

  • Sooji - 1 cup
  • Rice Flour -2 cups
  • Butter - 2 tbspn
  • Water - 2 cups
  • Salt - To taste
  • Jeera - 2tbspn
  • Oil - To deep fry

PREPARATION

  1. 1

    Boil water and add butter.

  2. 2

    Once butter is melted add sooji and mix well to form a dough.

  3. 3

    Cool sooji and once it's warm add rice flour, jeera and salt and knead a tight dough.

  4. 4

    Add water, if required .

  5. 5

    Heat oil for frying .

  6. 6

    Add dough to chakli maker and make chaklis in round shape.

  7. 7

    Fry it in oil in medium flame till golden brown.

  8. 8

    Now, Instant sooji chakli is ready to serve.