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Chur chur naan By Sumeeta P

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Sumeeta P
Chur chur naan is crumbly naan bread, it's so tasty you won't just stop at one...Serve with rajma,chole..

Serves

3

Cooking Time

20

Meal Type

Main Course

View step by step

INGREDIENTS

  • 1 cup whole wheat flour or maida
  • 2 tbsp curd
  • 1 tsp sugar
  • 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • Hand ful coriander leaves
  • Salt as required
  • As required sesame seeds
  • As required ghee or butter

PREPARATION

  1. 1

    Take flour, 1 tsp oil, salt, curd, baking sofa nd baking powder, sugar and salt in mixing bowl.

  2. 2

    Combine properly all ingredients.Add water little by little and knead soft dough. Apply oil and Keep aside for 2 hours.

  3. 3

    Now apply some oil on platform or flate surface. Take dough and strech it properly.

  4. 4

    Take small portion form dough and roll out. Apply oil and give 3 folds. Now apply oil on side and make a ball.

  5. 5

    Again roll out it and sprinkle some , sesame seeds,coriander leaves.

  6. 6

    Sprinkle some water on hot tawa and apply some water on bottom side of roti.

  7. 7

    Put this roti on tawa and let flip tawa and roast this roti on gas flame. After let it cook from bottom side.

  8. 8

    Apply ghee or butter on roti and enjoy.