Chole By Neha Khanna bawa

In a hot pan i add 1/2 spoon oil then hing ,paste of onion lasun mix well then add tomato and mix well then add haldi the add chole after that chole/ home made masala want you want to add then salt then water and put those chole in the cooker and close it.

When your chole were completed then add with coriander leaves or what ever you want to add.