Sabse pahle sare sukhe masale dalkar chiken ko marinate kar ke 1 ghanta rakh de uske baad oil garam kare fir usme pyaz Dale our tez patta Dale our fir pyaz ko brown kare uske baad usme chiken ad kare marinate kiya hua fir use ache se bhune fir ad kare usme tomato our use bhi ache se pakale and fir usme soak kiye hue basmati rice ad kare uske baad usme rice ke hisab se pani ad kare our salt ad kare taste ke hisab se and usko dhak kar pakne ke liye rakh de our pudina bhi ad kare jab rice ka pani sukh Jaye usme red food colour dal de our daum hone ke liye rakh de.10 minut ke liye and pulao ready to eat chicken ko masale ke sath ache se bhune jab tak chiken ho soft nahi jata .
