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Chat platter By Manju modi

It is sweet as well as spicy tasty and delicious

Serves4 Servings

Cooking Time20 Mins

INGREDIENTS

  • Papdi 15 pieces
  • 3 tbsp potato / aloo (boiled & chopped)
  • 3 tbsp chickpea boiled
  • 3tbsp onion chopped
  • 5 tbsp curd whisked
  • 3tsp tamarind chutney
  • 3tsp coriander chutney
  • 1tbsp tomato chopped
  • 1tbsp grated carrot
  • 1tsp pomengranate seeds
  • 3 tbsp sev
  • 1tsp coriander chopped
  • Pinch chat masala
  • Pinch cumin piwder
  • Pinch chilli powder
  • Pinch salt

PREPARATION

  1. 1

    Place papdi in a plate.
  2. 2

    top with 3 tbsp potato and 3 tbsp chickpea.
  3. 3

    sprinkle 2 tbsp of chopped onions.
  4. 4

    now take 3 tbsp of whisked curd and drizzle over it.
  5. 5

    further, add 2 tsp of green chutney and 2 tsp of tamarind chutney.
  6. 6

    sprinkle chilli powder, cumin powder, chaat masala and salt.
  7. 7

    additionally, add 1 tbsp onion and 1 tbsp tomato.,carrot.
  8. 8

    now add 1 tbsp of more curd, 1 tsp green chutney and 1 tsp tamarind chutney.
  9. 9

    top with 3 tbsp sev and garnish with 1 tsp coriander., pomengranate seeds.
  10. 10

    finally, enjoy dahi papdi chaat with a cold drink .